From Gujarat,
with love
with love
Our Story
From the Heart of Indian Villages
Crafted with tradition, delivered with purity. Our ghee follows the same process that grandmothers passed down across generations — no machines, no chemicals, just honest craftsmanship.
01
Ethical Milking
Milk is collected from happy, freely-grazed A2 desi cows only after their calves are fed — respecting the natural bond.
02
Curd Culturing
Fresh A2 milk is set into curd overnight using traditional starter cultures, the way it has always been done.
03
Bilona Churning
The curd is slow-churned with a wooden bilona to separate pure golden butter — a labour of love, not machinery.
04
Slow Simmering
Butter is simmered on a low flame in clay pots until pure liquid gold remains — clarified to perfection.
